Sauvignon Blanc, Mahi, Marlborough, New Zealand

Delightfully complex, showcasing vibrant tropical citrus aromas, beautifully balanced with subtle grassy, herbaceous undertones and a creamy, rich texture.

Brian and Nicola Bicknell established Mahi in 2001 to highlight the unique individuality vineyards of the Marlborough region had to offer. Typically, Marlborough wines were crafted as regional blends, removing the distinct character of each site. Mahi wanted to change this, and showcase the region’s depth and complexity.

Brian’s “hands-off” and natural winemaking style allows the vineyards to speak through the wines, and highlight Mahi’s translation, “our work”, “our craft”.

The fruit is hand-picked and sorted, with fermentation completed using the grapes indigenous yeast, and finally, barrel oak ageing is done with French barrels, providing savoury and earthy character.

HOW TO ORDER
You can place your order on our website, by email orders@firthandco.com or by phone 01609 770875.

FREE CLICK AND COLLECT
Orders will be available to collect from our warehouse at Lowfield Farm, Ainderby Steeple, DL7 9SD. Your order will be ready to collect two hours after placing it, available Monday to Friday until 4pm.

FREE STANDARD UK MAINLAND DELIVERY
Free delivery for orders over £150.

NEXT DAY UK MAINLAND DELIVERY – £12.50
Order before 1pm (Monday – Thursday) and receive your order the next working day. Orders placed on Friday will be dispatched on Monday for Tuesday delivery.

OUR PACKAGING FOR DELIVERIES
Firth & Co cardboard boxes with fragile stickers will be used to securely package your order for transportation.

RETURNS AND REFUNDS
For all enquiries relating to orders, deliveries and returns; please contact us.