Domaine Bart Marsannay ‘Longeroies’ Pinot Noir – Burgundy Red Wine, France

A beautifully expressive Burgundy Pinot Noir with an attractive ruby-red colour and inviting aromas of ripe red cherries, raspberries and wild strawberries. The nose is elegant and complex, revealing layers of blackberry, violet and delicate floral notes, alongside subtle hints of woodland undergrowth, sweet spice and gentle oak. The palate is generous yet refined, with juicy red and dark berry flavours balanced by fresh acidity, finely textured tannins and a lovely sense of structure. Notes of ripe cherry and blackberry develop alongside savoury earthy nuances, creating depth while retaining the freshness and elegance of Pinot Noir. Harmonious and beautifully composed, it finishes long and persistent, with lingering dark fruit, delicate spice and a refined mineral character.

Style: Dry, medium-bodied, elegant, structured and fruit-driven
Aromas: Ripe cherry, raspberry, blackberry, wild strawberry, violet and woodland notes
Palate: Red and dark berries, juicy cherry, subtle earthy nuances, gentle spice and fine tannins
Finish: Long, fresh and beautifully balanced, with lingering dark fruit and savoury complexity
Food pairing: Perfect alongside roast duck, grilled lamb, beef fillet, roast chicken, venison and pork tenderloin. Also delicious with wild mushroom risotto, truffle dishes, charcuterie and mature Burgundy cheeses such as Époisses or Comté.

Domaine Bart is a respected family-run Burgundy estate based in Marsannay-la-Côte, at the northern end of the Côte de Nuits. The domaine has its origins in the historic Domaine Clair-Daü, from which the Bart family established its own independent estate. Today, the family is recognised for producing individual and terroir-focused wines that demonstrate the quality and diversity of Marsannay and the surrounding Burgundy vineyards.

Under the direction of Pierre Bart, the domaine has developed a reputation for meticulous vineyard work and thoughtful winemaking. Its holdings extend across several important Burgundy appellations, including Marsannay and Fixin, as well as prestigious Grand Cru vineyards. Particular attention is given to expressing the differences between individual vineyard parcels rather than producing wines with an overly uniform house style.

The estate’s approach combines traditional Burgundian techniques with careful control of extraction and maturation. Pinot Noir is handled with particular care to preserve its delicate aromatic character, freshness and natural elegance. Oak ageing is used to provide structure and complexity while allowing the fruit and personality of each vineyard to remain at the forefront.

Marsannay ‘Longeroies’ is a fine illustration of this philosophy. Its distinctive clay-influenced terroir gives the wine an expressive fruit character and firmer structure, making it a particularly interesting example of the quality that can be found in this northern corner of the Côte de Nuits.

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