Lone Palm Old Vine Grenache – Australian Red Wine, Barossa Valley

Wine at a glance

N/A
2024
N/A
Australia
Lone Palm Vineyard
Grenache Noir
14.00%
Screwcap
N/A

Tasting notes

An expressive and beautifully aromatic Grenache, opening with generous aromas of ripe black cherry, raspberry and red berries, complemented by warming cinnamon, clove and subtle earthy undertones. The palate is juicy and vibrant, revealing layers of cherry and dark fruit alongside hints of orange peel and savoury spice. Beautifully balanced with fine, powdery tannins and refreshing acidity, it offers a lovely combination of richness and freshness, leading to a long, smooth and gently savoury finish.

Style: Medium-bodied, elegant and fruit-driven
Aromas: Black cherry, raspberry, cinnamon and clove
Palate: Juicy cherry, dark berries, orange peel and savoury spice
Finish: Fresh, smooth and pleasantly persistent

Food pairing: Excellent with roast lamb, seared duck, Chinese-style ribs, slow-cooked meats, warm goat’s cheese and richly flavoured Mediterranean dishes.

Lone Palm Old Vine Grenache – Australian Red Wine, Barossa Valley

Name: Discover Lone Palm Old Vine Grenache, Barossa Valley 2024
SKU: 7217
Availability: InStock

£15.54

per bottle

2024

Product Code: 7217

Lone Palm Vineyard Old Vine Grenache is a graceful and expressive red wine made from 100% Grenache Noir grapes, sourced from gnarly, 80-to-90-year-old vines in the world-renowned Barossa Valley of South Australia. Crafted by winemaker Tom White using a hands-off philosophy, the grapes are hand-picked from premium sites across Seppeltsfield and Nuriootpa, naturally fermented with wild yeasts, and gently basket-pressed before aging for 12 months in seasoned French oak hogsheads. Bottled unfined and unfiltered to preserve its pure vineyard integrity. This ethereal yet approachable Barossa Grenache pairs beautifully with pink, seared duck, Chinese-style glazed ribs, warm goat’s cheese salads, or spiced mutton curries.

	Single Bottle	£15.54
	Case of 6 Bottles	£93.24
	Case of 12 Bottles	£186.48

Tasting notes

Food pairing: Excellent with roast lamb, seared duck, Chinese-style ribs, slow-cooked meats, warm goat’s cheese and richly flavoured Mediterranean dishes.

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More Information

Lone Palm Old Vine Grenache is a graceful and expressive red wine made from 100% Grenache Noir grapes, sourced from gnarly, 80-to-90-year-old vines in the world-renowned Barossa Valley of South Australia.

Crafted by winemaker Tom White using a hands-off philosophy, the grapes are hand-picked from premium sites across Seppeltsfield and Nuriootpa, naturally fermented with wild yeasts, and gently basket-pressed before aging for 12 months in seasoned French oak hogsheads. Bottled unfined and unfiltered to preserve its pure vineyard integrity.

Rich yet beautifully balanced, this South Australian red wine combines vibrant red and dark fruit flavours with delicate spice and a wonderfully fresh character. A more refined expression of Barossa Grenache, offering depth, personality and plenty of charm.

A fantastic choice for lovers of premium Australian red wine, particularly alongside roast meats, game and hearty dishes.

Food pairing: Excellent with roast lamb, seared duck, Chinese-style ribs, slow-cooked meats, warm goat’s cheese and richly flavoured Mediterranean dishes.

Nestled in Marananga on the western ridge of South Australia’s Barossa Valley. Named after the solitary palm tree beside the original stone cottage, built in the late 1800s.

The vineyard is now owned and operated by Tom White and his wife, Bridget. Having grown up surrounded by vineyards, Tom’s passion for viticulture and winemaking developed naturally. His philosophy combines time-honoured Barossa traditions with a thoughtful, modern approach, creating wines that honour both heritage and innovation.

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